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long macerations
Full and fleshy yet taut with a chalky finish
it has become a standard-bearer for what Spätburgunder can be when treated with the same attention as top Burgundy
a perfect expression of what cool-climate Pinot Noir can achieve
The 2001 vintage has evolved into something truly sensual and complete—sweet red cherries
Claudio Boggione, Barolo Brunate, 2013 GUIDO long macerationsThe Boggione family has been growing grapes on the Brunate vineyard in Barolo for generations; today only this exceptional site remains in their hands, with the winery hidden just behind the Cannubi vineyard. They produce approximately 6,000 bottles of Barolo annually from their holdings. The 2013 vintage shows icy nettle and cigar ash notes with supple, elegant character framed by cherry fruit emerging from beneath bright, tight, fine tannins. This
